BIG EASY BREAD PUDDING $5
Sweet cream, vanilla, cinnamon, golden raisins,
baked and topped with bourbon whipped cream.
CHEF'S CHOICE CHEESECAKE $6
Creamy New York Style - ask your server for flavor.
KEY LIME PIE $5
Fresh key lime juice, sugar baked with a graham
cracker crust and topped with whipped cream.
CREME BRULEE $5
Rich vanilla custard base, topped with a contrasting
layer of hard caramel.
FLOURLESS CHOCOLATE CAKE $7
Rich, creamy dark chocolate mousse atop a
chocolate graham cracker crust.
TROPICAL CARROT CAKE $11
A huge slice - pineapple, crystallized ginger,
macadamia nuts and carrots layered with sweet
cream cheese frosting and coconut.
CHOCOLATE COOKIE PIE $6
Tollhouse cookie dough baked to order and
topped with vanilla ice cream, whipped cream and chocolate.
Please allow 15-20 minutes for cookie pie.